Kitchen Hood Maintenance & Cleaning Services
Introduction
The purpose of any restaurant kitchen ventilation system to extract heat, grease and other vapours that are generated within a kitchen to keep the kitchen running safely and efficiently. At Qamar ALSEEM we supply all of the necessary components to build the restaurant ventilation system, from hoods to fans, Ecology units, ESP Units etc that you need to ensure your kitchen runs smoothly and within local codes.
A kitchen hood system is made up of a few key components to ensure proper airflow is circulated through the kitchen to capture the smoke, steam, heat, grease and other food related vapours into the system.
Hood Exhaust System
A hood exhaust System functions to capture and extract cooking residues and vapours that would otherwise overflow a commercial kitchen. A code compliant hood system is a key component to any kitchen.
A commercial kitchen exhaust system can be a single kitchen exhaust hood and commercial kitchen exhaust fan or can include an entire network of commercial hoods and commercial exhaust fans connected through a system of multiple ducts.
Ecology Unit
Only an exhaust fan is not going to provide full proof ventilation to the kitchen and to keep it clean from kitchen effluent. The effluents that emerge from cooking generally contain grease particles, moisture, and volatile organic compounds. They also cause a bad odor that makes it difficult to breath for the person who is cooking. For getting rid of all these problems, the best option is to install an ecology unit. At Qamar AlSEEM we provide high quality ecology units that help in eliminating all these effluents to the maximum extent.
Exhaust fans are not efficient enough to remove these pollutants from the kitchen. The lack of an ecology unit in the kitchen can cause multiple issues like deposition of grease on the floor of kitchen, increase the atmospheric temperature of the kitchen and generation of foul odor smells in the nearby premises.
The filtration process of ecology unit works in multiple stages. The exhaust gas has to go through washable aluminium plated filter first. Secondly, they have to go through a synthetic bag filter and then finally through an electrostatic precipitator. The second stage ensures the removal of bad odour from the air stream, and it does with the combination of durable non-woven polyester base media, impregnated with activated carbon.
Qamar ALSEEM is proud to bring you the market place for all your kitchen, hospitality & bakery equipment needs.
ESP (Electro Static Precipitator)
An electrostatic precipitator (ESP) is a filtration device that removes fine particles, like dust and smoke, from a flowing gas using the force of an induced electrostatic charge minimally impeding the flow of gases through the unit.
An ESP applies energy only to the particulate matter being collected and therefore is very efficient in its consumption of energy (in the form of electricity)
Make Up Unit
Makeup air shall be supplied during the operation of commercial kitchen exhaust systems that are provided for commercial cooking appliances. The amount of makeup air supplied to the building from all sources shall be approximately equal to the amount of exhaust air for all exhaust systems for the building.
There are several reasons you need makeup air. Simply stated, when you exhaust air out, you need to replace the air you remove with fresh new air. This is to help ventilate as well as preserve and maintain air quality. This is particularly important for commercial kitchens exhausting grease and smoke as well as cooking odors. If you don’t have makeup air, you are going to experience a variety of problems including unbalanced air pressure and poor control of temperature and humidity
Using cooled outdoor air to ventilate a facility located in an area with hot summers can quickly create uncomfortably hot temperatures for the workforce as well your dining patrons. Cooled makeup air systems temper the outside air, precooling it before in enters your HVAC system. This improves both the comfort and the safety of those inside. For areas where is gets very Cold, a makeup air unit with Heating is also available.
Why Choose Us?
Kitchen Hood Cleaning
Your kitchen hood is an essential tool for your kitchen safety as well as food safety. It protects you against fire hazards, helps the smoke and fumes to vent out, and makes the air fresh. Therefore, it is imperative to keep your kitchen hood and kitchen duct clean. Here are numerous reasons as to why you should keep your Kitchen Hood and Kitchen Duct Clean:
Fire Hazard
Keeping Commercial Units Up to Code
Kitchen Hood Cleaning
Your kitchen hood is an essential tool for your kitchen safety as well as food safety. It protects you against fire hazards, helps the smoke and fumes to vent out, and makes the air fresh. Therefore, it is imperative to keep your kitchen hood and kitchen duct clean. Here are numerous reasons as to why you should keep your Kitchen Hood and Kitchen Duct Clean: